2026 Events
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Sunday Supper
“The Barn”, Los Olivos
Sunday, January 18, 2026 • 3:00pm – 6:00pm
Sunday Suppers evoke gathering around a table for comfort food, good conversation, and delicious wine, and you’re invited to our supper! Chef Brooke Stockwell and cookbook author and culinary tastemaker Anna Vocino will be creating a three-course plant-based meal complemented by wines from a few to be announced Santa Barbara County women winemakers. Expect deliciousness, companionship, and joy throughout the evening in Karen’s restored barn.
Tickets are $125, and limited to 50 guests. All net proceeds will help the Women Winemakers & Culinarians Foundation get set for the annual Celebration during International Women’s Day weekend, March 6-7, 2026.
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Grand Tasting
27 Vines, Santa Ynez
Saturday, March 7th, 2026 • 11:00am – 2:00pm
The Grand Tasting is our showcase celebration — a vibrant gathering of women winemakers and culinarians who are redefining excellence in wine and food. Guests are invited to sip, savor, and discover an unforgettable lineup of flavors while supporting the future of women in the industry.
Early Bird Tickets available until 12/31/25! Just $129 per person.
Denim & Diamonds
April 11, 2026
The Buellhouse at Zaca Creek Tavern
Get your sparkle on with your best fancy dress and snazzy cowboy boots as you hit the red carpet! Mosey up to the bar for complimentary wine and cocktails, and then sit down to a four-course meal, paired with wines from the Santa Barbara County Women Winemakers. We’ll honor our 2026 Winds Beneath our Wings this evening, and proceeds will help fund this initiative.
The BroBQ!
August 15th
The Barn, Los Olivos
Let the men do the cooking! Back by super popular demand, it’s a meat lovers fantasy, all cooked up by the menfolk friends and family of the Women Winemakers & Culinarians board. Save the date!
